Posts Tagged ‘nutrition’

Documentary Film – Must See!!!

Friday, June 12th, 2009

If any of you have been following my blog, you know that I write about the USDA and FDA, corporate “Big Ag” companies, and how they are not our allies or great protectors of the food chain..

I subscribe to different feeds that bring food safety and nutritional news to my inbox, so that I can keep all of you updated. One of those (and I am sure I have told some of you about this) is called The Center for Food Safety. They have teamed up with a film maker, and together have produced a film that should be seen by anyone that eats food – It is called “Food, Inc.”

“Food Inc.” premiers today, June 12th in New York City, Los Angeles and San Francisco, followed by the nationwide release on June 19th.

The film reports the abusive persecution and, in other cases, prosecution of farmers by Monsanto as it tries to force its genetically altered food products into the mainstream food industry.
It has interviews with such innovative farmers as Joe Salatin (Polyface Farm) and Gary Hershberg of Storyfields. There are also interviews with Journalist and author, Michael Pollan (“In Defense of Food” and “The Omnivores Dilemma”) and Eric Schlosser (Author of “Fast Food Nation”).

It also exposes the role that the FDA and USDA play in promoting a Corporate-run Industrialized Agriculture model – A failing model that has caused a new strain of E. Coli that affects over 73,000 people per year, an unprecedented escalation of heart disease, type-2 diabetes, and childhood obesity – reaching epidemic proportions in our society.
I have affectionately called this “Poison for Profits” for a couple of years now…

This is a MUST SEE film!

For more information go to this link:

http://www.foodincmovie.com/index.php

To your health,

–Pat

What’s for Dinner?

Thursday, November 13th, 2008

As a family concerned with the foods we eat and the things we put on our skin, we grow a lot of our own food and make our own soaps, lotions, etc.,.

We now have a website dedicated to our product line, which we firmly believe is a better alternative to what big corporations offer – and our customers think so, too.
But that’s not what this blog is about…

Did you know that the milk from genetically altered goats will soon be in grocery stores?

And what about genetically modified pigs & salmon?

Here is an excerpt from an article posted on the Consumer advocacy group “Center for Food Safety” (you can check out their website – it’s in my blogrole):

“Genetically engineered animals may be heading to your local supermarket faster than you think. Though creating animals in a lab sounds like science fiction, it’s happening right now: Genetically engineered super salmon, which grow twice as fast as normal farmed salmon, goats engineered with spider genes to produce silk in their milk, and pigs engineered with mouse and bacterial DNA to improve digestion.”

WOW!!!

So, do you want to drink milk from a cross between a spider and a goat? How about pork from pigs crossed with mouse and bacterial DNA?

And did you know that the  USDA finds it unnecessary to LABEL the foods indicating that they are genetically altered???

Come back every now and then and look for more agri-news about the space-age technologies used to “improve” our foods, that will , in the long run, wind up causing illnesses yet unknown!

–Pat

New South Wales lifts GM ban in landmark decision

Wednesday, October 29th, 2008

The Victorian and New South Wales governments have become the first in Australia to allow farmers to grow genetically-modified (GM) food crops.

It seems that Australia wants to push genetically altered foods faster and further than the USDA! Incredible that they would promote GMO without testing for issues with human consumption of the genetically altered foods – once they are altered, what are they, really???

Read more here:<a href="http://www.abc.net.au/news/stories/2007/11/27/2102585.htm"></a>

Germany calls for review of how EU approves new biotech crops

Wednesday, October 29th, 2008

Germany’s agriculture minister called on the European Union on Monday to suspend its approval procedure for new biotech crops and seeds, demanding governments undertake a wide-scale review of how genetically modified products can be used in Europe.

It seems that there are several countries up in arms – they don’t want any genetically altered products grown in their fields, or for sale in their supermarkets.

Read more about this here:
EU Calls for review…